Origin Mexico
A Mexican Burrito Bowl is a colorful and tasty dish from Mexico. It has rice beans vegetables salsa and soft seasoned fillings all in one bowl. It is easy to eat and easy to make. The flavors are fresh warm and full of comfort. People enjoy it as a healthy lunch or dinner because it has everything in one bowl like protein carbs and vegetables.
The best part of a burrito bowl is that you can mix and match ingredients the way you like. This recipe uses simple easy English and gives full SEO friendly details so anyone can understand and follow without any problem.
What Is a Mexican Burrito Bowl
A burrito bowl is a deconstructed burrito served in a bowl instead of a wrap. It has layers of
- rice
- beans
- vegetables
- sauces
- toppings
It is easy to cook healthy and tastes very fresh. You can make it vegetarian vegan or non veg.
Ingredients You Will Need
For the Rice
- 1 cup cooked rice
- 1 teaspoon oil
- A pinch of salt
- A little lime juice
For the Beans
- 1 cup cooked black beans or kidney beans
- Half teaspoon salt
- Half teaspoon chilli powder
- Half teaspoon cumin
For the Veg Mix
- 1 onion chopped
- 1 capsicum chopped
- 1 tomato chopped
- 1 teaspoon oil
- A pinch of salt
For the Main Bowl
- Corn boiled
- Lettuce or cabbage
- Avocado slices optional
- Cheese grated
- Fresh coriander chopped
For the Simple Salsa
- 1 tomato chopped
- 1 small onion chopped
- A little salt
- A little lime juice
Step by Step Method to Make Mexican Burrito Bowl
Step 1
Prepare the Rice
- Add cooked rice to a pan.
- Add oil salt and lime juice.
- Mix on low heat for one minute.
- Keep aside.
The rice should have a light fresh taste.
Step 2
Prepare the Beans
- Take cooked beans in a pan.
- Add salt chilli powder and cumin.
- Mix well and cook for two minutes.
Beans give protein and warm flavor to the bowl.
Step 3
Cook the Veg Mix
- Heat oil in a pan.
- Add onion and capsicum.
- Cook for two minutes on medium heat.
- Add tomato and salt.
- Mix and switch off the heat.
The veggies should stay bright and not too soft.
Step 4
Make the Salsa
- Mix tomato onion salt and lime juice in a small bowl.
- Keep aside.
The salsa gives a fresh taste to the bowl.
Step 5
Build the Burrito Bowl
- Take a large bowl.
- Add a base of rice.
- Add beans on one side.
- Add the veg mix.
- Add corn lettuce and avocado slices.
- Add the fresh salsa.
- Sprinkle cheese and coriander on top.
The bowl should look colorful and full of fresh toppings.
Serve and Enjoy
Serve the burrito bowl right away.
It tastes great with
- tortilla chips
- lime wedges
- extra salsa
- sour cream
It is filling healthy and very easy to prepare for lunch or dinner.
Tips for Perfect Burrito Bowl
- Use warm rice for soft texture
- Do not overcook vegetables
- Add fresh lime juice for bright taste
- Add extra beans for more protein
- Add cheese only when the bowl is warm
Variations You Can Try
- Add grilled chicken for non veg version
- Add tofu or paneer for extra protein
- Add jalapenos for heat
- Add brown rice for healthy version
- Add mango pieces for a sweet twist
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Approximate Nutrition per Serving
Values may vary
- Calories 350 to 450
- Carbohydrates 60g
- Protein 12g
- Fat 12g