Warm Mexican Tortilla Soup With Soft Vegetables And Light Spicy Flavor

Origin Mexico

Mexican Tortilla Soup is a warm light and slightly spicy soup made with tomatoes corn beans herbs and crispy tortilla strips. It has a rich comforting taste and a soft smooth texture. People in Mexico enjoy this soup for lunch or dinner because it feels homely fresh and full of flavor. The soup is simple to make and uses basic ingredients that are easy to find.

This recipe is written in easy simple English so anyone can follow and prepare a perfect bowl of tortilla soup at home.

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What Is Mexican Tortilla Soup

Mexican tortilla soup is made with

• tomatoes
• onions
• garlic
• corn and beans
• spices
• crispy tortilla strips

It is warm fresh and full of light spicy flavor.

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Ingredients You Will Need

For the Soup

• 3 tomatoes chopped
• 1 onion chopped
• 3 garlic cloves chopped
• 1 tablespoon oil
• 1 cup corn
• 1 cup cooked beans
• 1 teaspoon chilli powder
• Half teaspoon cumin
• Half teaspoon salt
• Half teaspoon pepper
• 3 cups water or broth

For Tortilla Strips

• 3 tortillas cut into thin strips
• A little oil for frying or toasting

For Fresh Flavor

• Lemon slice
• Fresh coriander
• A little cheese optional

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Step by Step Method to Make Mexican Tortilla Soup

Step 1

Cook the Base

1. Heat oil in a pot.
2. Add onion and garlic.
3. Cook for two minutes.
4. Add tomatoes and mix well.
5. Cook until tomatoes turn soft.

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Step 2

Add Seasoning and Broth

1. Add salt pepper cumin and chilli powder.
2. Mix well and cook for one minute.
3. Add broth or water.
4. Stir and cook for ten minutes.

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Step 3

Add Corn and Beans

1. Add corn and cooked beans.
2. Mix and cook for five minutes.
3. Adjust salt if needed.

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Step 4

Prepare Tortilla Strips

1. Fry tortilla strips in little oil until crisp
   or
2. Toast the strips in a pan until lightly golden.

These strips give the soup its special taste.

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Step 5

Finish the Soup

1. Add a squeeze of lemon.
2. Add fresh coriander.
3. Switch off the heat.

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Serve and Enjoy

Serve the soup hot.

Add crispy tortilla strips on top before eating.
You can also add cheese for extra taste.
The soup feels warm light and very comforting.

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Tips for Perfect Tortilla Soup

• Use ripe tomatoes for good flavor
• Do not skip tortilla strips
• Add lemon for fresh taste
• Add more chilli if you want spicy soup
• Use broth instead of water for richer soup

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Variations You Can Try

• Add chicken pieces
• Add mushrooms
• Add bell peppers
• Add avocado slices on top

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Approximate Nutrition per Serving

Values may vary

• Calories 180 to 260
• Carbohydrates 28g
• Protein 7g
• Fat 6g